About Verma Mushroom HouseWe Provide Fresh Mushroom For Your Family

Indian agriculture will continue to be the backbone of Indian economy. With variety of agricultural crops grown year around, we have ensured all time highest food supply by producing over 278 million tons of food grains (2017-18).

We have significant achievements in milk, vegetable and fruit production but more is required to achieve nutritional security. Increasing population, depleting agricultural land, climate change, water shortage and quality food products at competitive rates are going to be important issues in future. To meet these challenges and provide food and nutritional security to our people, it is important to diversify beyond cereals and pulses diet. Mushrooms are one such component that problems of quality food, health and environment related issues. Moreover this agri-enterprise is not dependent on availability of productive land.

View More

Image

Our Products

Image

Button Mushroom

The standard for the name "mushroom" is the cultivated white button...

Read More

Image

Oyster Mushroom

Oyster mushroom is regarded as one of the commercially important...

Read More

Image

Milky Mushroom

Lactarius indigo, commonly known as the indigo milk cap, the indigo...

Read More

Image

Shiitake Mushroom

The shiitake Lentinula edodes is an edible mushroom native to East Asia...

Read More

Visitor's Book

Frequently Asked Questions

In India, button mushrooms are grown seasonally and in environment controlled cropping houses. White button mushroom requires 20-280 C for vegetative growth (spawn run) and 12-180 C for reproductive growth. Besides that it requires relative humidity of 80-90% and enough ventilation during cropping.

Major challenges in the production of mushrooms from the study included lack of financial support, marketing problems, lack of space for production, training, quality of spawns and substrates, temperature control, mushroom diseases, people's negative attitude and water shortages.

Investment required for growing mushroom You will have to spend Rs 10000 to Rs 50000 on a small scale. For large scale Rs 1,00,000 TO Rs 10,00,000 can be your investment.

Solan, Shimla, Kullu and Sirmour are the main mushroom cultivating districts in the state. Young farmers are learning from progressive mushroom producers. They also get good compost and mushroom spawn here at this farm.

Agaricus bisporus come in white and brown varieties and are by far the most popular mushroom in the United States, thanks to their mild flavor and propensity to blend with whatever dish they're added to. Sauté them in white wine and butter for an extra rich side dish.